Uncle Eddie’s Stubborn (Oatmeal) Stout

Silver-medal winner at the 2018 Canadian International Beer Awards. A rich, dark stout with a thick, creamy head and full mouthfeel, having notes of coffee, caramel, and dark chocolate with background smoke character from our in-house-smoked flaked oats.

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ABV: 5.4% IBU: 33 SRM: 30.0

Common Allergens:
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Silver-medal winner at the 2018 Canadian International Beer Awards for Best Friday Cask.

This oatmeal stout is based on a long-standing recipe that Gerad brought with him from his home-brewing days. Not too bitter, not too sweet. Perfectly balanced and standing on a complex base of character malts, including a small portion of our signature in-house-smoked oats. This stout has notes of coffee, caramel, and dark chocolate with background, subtle smoke character.

Yeast Strain:House (English)
Short Description:A rich, dark stout with a thick, creamy head and full mouthfeel, having notes of coffee, caramel, and dark chocolate with background smoke character from our in-house-smoked flaked oats.
Tasting Notes
Appearance:Dark brown with a silky, tan head.
Aroma:Slightly sweet with a nutty, dark-roasted malt character and earthy hop notes taking centre stage. Smoky undertones.
Flavour:Coffee, chocolate, roasty character with a malty, nutty background and dark, sugary sweetness, subtle smoke. Background peachy notes from English ale yeast.
Mouthfeel:Medium body and carbonation. Bitterness is present but balanced.
Notable Ingredients
Hops:
Malts:British heirloom floor-malted Maris Otter barley as foundation with a mix of Canadian, British and German specialty malts.

Ingredients

  • British heirloom floor-malted Maris Otter barley
  • Canadian, British and German speciality malts

Allergy Information

  • Wheat (Barley)

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