3.5% ABV. A bold expression of subtle changes - this low-alcohol, low-calorie, low-carbohydrate lager style beer is dry-hopped for beautiful hop aroma and flavour without the crazy buzz.

4.4% ABV. Flavourful but easy drinking, this Kölsch-style ale is clean and crisp with a slightly sweet grainy flavour and a dry finish. Based on the German lager recipes, but fermented with ale yeast and lagered for several weeks, this beer has a pleasant, soft and refreshing flavour profile.

4.4% ABV. The return of a fan-favourite! We’ve infused our Little Bear with Motherlode Coffee (Calgary, AB) using their No Closets Pride Blend! This Coffee Crisp candy bar in a glass brings in milk chocolate, toffee, honey and caramel notes with no harsh coffee bitterness. Contains Caffeine.

5.0% ABV. 2020 Alberta Beer Awards Bronze Medal Winner. This American-style wheat beer pours golden with a white, foamy head, and features prominent citrus, stone fruit, and bread aroma. This beer has a light, refreshing body with moderate carbonation and a dry but soft bread-flavoured finish and mild grain aftertaste. Yearly crop differences create big impacts on this ever-changing beer.

5.0% ABV. A throwback to our early years (it was our very FIRST beer!), this smoked oat pale ale features rich smokiness and subtle nuttiness with a medium body that makes it a great campfire beer.

6.2% ABV. A juicy, thirst-quenching and crushable hazy IPA made with all South African hops.

6.8% ABV. A new style out of Portland, OR that combines aspects of both the West Coast IPA and the American Lager - introducing the Cold IPA!

6.6% ABV. Clear, amber and dry, this modern example of an American-style IPA bursts with big tropical, citrusy flavours with assertive bitterness and balanced malt character. Dry-hopped twice with Amarillo, Mosaic, and Lemondrop.

8.0% ABV. New England-style Double IPA dosed with mangos and habaneros to create a bright, juicy, and tropical summer treat with just enough heat to make your taste buds tingle.

5.5% ABV. 2023 Alberta Beverage Awards - Judges' Selection. Our raspberry belgian blond is back and now 5.5% ABV, making this refreshingly fruity beer a little more approachable for the patio!

4.0% ABV. A citrus-forward wheat beer blended with orange and cranberry juice, which results in an extremely refreshing and low ABV refresher built for those warm weather days in the sun.

3.3% ABV. A hazy, tart and crackery Kettle Sour with a hint of lemon. Try this traditional sour on its own or with our house made fruit syrups!

3.3% ABV. When life gives you lemons… add more fruit! Our annual Pride beer is back with a juicy burst of blueberry, plus hints of lemon and vanilla, on our Jumpingpound Sour base. $400 of the sales of this beer will be donated to Calgary Outlink.

5.0% ABV. This rich and malty lager highlights some of the fantastic malt grown and produced on our very own prairie lands. Expect a strong malty flavour with notes of chocolate, caramel, cracker and biscuit, with a sweeter profile based on the lager yeast.

5.5% ABV. 2019 Canadian International Beer Festival Gold Winner. Formerly Coconut Brown, this beer overlays sweet, fresh, house-toasted coconut on a nutty brown base beer, with flavours of milk chocolate, caramel and toast, on a mildly bitter backbone with a dry finish.

5.5% ABV. Our red ale takes cues from the classic Irish Red style, employing a hint of roasted barley for colour and taste atop a base of sweeter caramel malts with a deliberate underlying bitterness that keeps the beer palatable adding a pleasant aftertaste.

5.3% ABV. A little taste of home in a glass! This dark and hazy German-style wheat beer brings flavours and aromas of burnt sugar, toasted bread, baking spice, chocolate, and (of course) banana.

5.9% ABV. A classic, no-frills example of an American Porter. No cacao nibs, no lactose, no fruits, just a delicious classic Porter that wants to be a Porter. Rich, complex dark malt character with notes of toasted caramel, coffee and chocolate overlaid by a pleasant floral and citrus hop character.

3.3% ABV. Our conventionally-fermented kettle sour, then barrel-aged with wild yeast, adding complex, spicy phenols and fruity flavours. Served on nitro for a creamy mouthfeel and a highly expressive wild yeast character. This white-wine-like beer is easy-drinking, providing taste of tart apple, oak, cracker and a subtly funky character.

An ever changing tap serving up new ideas from our brewing team as they test out fun new recipes prior to brewing them on the larger scale brewhouse. Ask your server about our current selection!