Thick-cut cured and smoked pork belly
Pork, water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite, smoke.
We're sorry, no allergy information is available for this product yet.
Two 4-oz boar and bison patties, hop-smoked thick-cut bacon, sage and apple aioli, crispy onions, and 2-year aged white cheddar.
Single patty option – $18
Two 4-oz brisket and pork patties, hop-smoked thick-sliced bacon, aged white cheddar, Red BBQ sauce, artisan romaine lettuce, caramelized onions, smoked tomato sauce.
Single patty burger – $17
A tasty spiced pork sausage. Comes with choice of sauce.